Each Edible Paris itinerary is custom-designed to satisfy your food needs. Included in the price are a detailed written itinerary, a map locating each shop, market, restaurant and café, opening hours for that day, and restaurant reservations on request. Edible Paris itineraries are not guided, giving you the freedom to explore Paris at your own pace. Guided tours are also available (see price list below).
Prices are listed in euros and are payable by Visa, Mastercard, PayPal or bank transfer.
Half-day personalized itinerary with maps
One-day personalized itinerary with maps
Two-day personalized itinerary with maps
Three-day personalized itinerary with maps
Personalized half-day guided tour with Rosa, Stephen or Claude (3 hours)
Private tour for 1-2 people: 300 euros
3 people: 350 euros
4 people: 400 euros
5 people: 450 euros
6 people: 500 euros
If you would like to follow this with a meal, the cost of the meal will be in addition to the fee. The cost of the tour includes tastings and Métro tickets if necessary, but not taxis should you choose to travel that way.
For further information or to book a tour or itinerary, please send an e-mail to rosa(at)rosajackson.com or call +33 6 81 67 41 22.
Edible Paris recommends that you travel with the appropriate insurance and accepts no liability for any losses, injuries or damage incurred while following an itinerary, recommendation or tour.
Thanks for the itinerary. It was a great surprise, and an excellent choice of places! Le Hangar is going to be our favorite restaurant in Paris from now on: Peter is already experimenting how to cook a "soupe au potiron avec des marrons". We actually had to split the itinerary in 2 days - getting up late was one reason, but we also walked all ways (up AND down Montmartre), and there were also sooo many things to see and try. To Josephine Chez Dumonet we went on our last night in Paris which was a great way to wave the city good-bye until next time. I will definitely recommend you to all the food lovers who ask me for restaurant choices next time!
Bettina Stix, Seattle